Our enthusiasm for cheese is reflected in the fact that we now have two cheese counters - and yet there is still not enough space. We select our cheeses according to flavour and our criteria of good origin.
We stock an impressive selection of alpine cheeses from small mountain pastures in Austria and Switzerland, as well as specialities from Jumi, including Cironé, which is matured in three cellars.
Of course, well-known cheeses such as Chällerhocker aka Appenzeller, Emmentaler, Gruyère, Comté, Cheddar, Manchego, Pecorino and Parmigiano are not to be missed. As well as the Dutch cheeses Gouda style - Gourmet Superior and Buurenkaas.
Are you ready to immerse yourself into the unknown worlds of cheese?
Then we recommend La Bouse, the Swiss answer to Camembert, and La Bouse refined with truffles. From the Uckermark we present Mulberry and Urstromtaler from Yule and Paul - soft cheeses that are reminiscent of French specialities in terms of their quality, and of course we have everyday varieties such as Brie de Meaux A.O.P, St. Felicien, Chavré, Mothais sur Feuille and Gorgonzola Dolce. Also included are Buffalo Mozzarella D.O.P and Scamorza or seasonal hits such as fresh goat's cream with orange oil and lavender.
Do you want a special selection of cheese, cold cuts and prosciuttos for your guests or employees? We always provide you with a great selection of products - always with something new. The story behind the products on top. Take a look at our services for companies and B2B partners.
